Tuesday night is chicken and dumplings!
CHICKEN AND DUMPLINGS
http://www.cooks.com/rec/view/0,1948,141
CROCKPOT CHICKEN AND DUMPLINGS
2.5 lbs skin off chicken breasts
2 boxes chicken broth
Onions
baby carrots
baby red potatoes
Bisquick mix
Wash chicken; drain on paper towels and place in pot. Add all chicken broth. Add baby carrots and baby red potatoes, chopped onion and red potatoes. Place these in crock pot at noon on low. Cook for about 6 hours. Turn pot on high. Use more flour and water if necessary to thicken the gravy. Cook on high.
Make dumplings from Bisquick mix recipe. Put dumplings in pot (they will float) and keep covered on high until cooked. (1-1.5 hours)
CHICKEN AND DUMPLINGS
http://www.cooks.com/rec/view/0,1948,141
CROCKPOT CHICKEN AND DUMPLINGS
2.5 lbs skin off chicken breasts
2 boxes chicken broth
Onions
baby carrots
baby red potatoes
Bisquick mix
Wash chicken; drain on paper towels and place in pot. Add all chicken broth. Add baby carrots and baby red potatoes, chopped onion and red potatoes. Place these in crock pot at noon on low. Cook for about 6 hours. Turn pot on high. Use more flour and water if necessary to thicken the gravy. Cook on high.
Make dumplings from Bisquick mix recipe. Put dumplings in pot (they will float) and keep covered on high until cooked. (1-1.5 hours)
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